Who Gives a Fork About Trying New Food Anyway?
Have you noticed the trend of people always looking for new and exciting food experiences? If you spend any time on social media, chances are you've seen a ton of posts with the hashtag #TryNewFood. People are always on the
5 ways TasteDNA has come to change the food scene
In today's fast-paced world, finding the perfect meal can be a hassle. But that's where TasteDNA comes in. Our app creates accurate food recommendations based on your taste profile, making it easier for you to discover new and delicious meals
Pilk or Hellmann’s Mayo-nog: It’s time for taste adventures
It’s the end of the year, and many companies are looking for one last chance to wow their audiences this holiday season. Two big brands are trying something new and exciting, but more importantly, they prove it's time for a
Variety is the spice of life… but who likes spices anyway?
“These apples are worth the risk,” I said to my wife as I enjoyed one out of a bunch of apples we purchased at our local farmer's market. I explained to her that I specifically enjoyed the taste and crunchiness
Many people think they know what they like, but…
Many people think they know what they like… but most only want what they know It’s incredible that “Foetuses and breastfed babies can taste what their mothers eat and have been shown to develop early affinities to certain flavors in their
Is flavor lost in translation?
As the WorldCup kicks off this weekend, I ran across the CNN article on the right pronunciation of “Qatar.” I found it quite interesting that a word that has a precisely defined meaning to one of our senses, our eyes,