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TasteDNA Launches the World’s First & Only Food Recommendations App


TasteDNA, the First Personalized Food Recommendation App, Launches in the App Store and Play Store.

Available for download in the USA and Canada starting May 22, 2023


JOHNS CREEK, GA, May 23, 2023 – TasteDNA, an innovative food recommendation app, has officially launched on the App Store and Google Play Store. Founders Muyiwa and Oyin Familoni have leveraged their passion for food, travel, and technology to create an app that personalizes food discovery, offering a unique value proposition in the market.


TasteDNA was born in April 2022 and has since grown through a Startup Accelerator Program. The app’s strategic plan targets 10,000 users by Q1 2024, indicating promising growth potential.


The technology behind TasteDNA is what sets it apart: the app analyses user’s food preferences and suggests new dishes to try. This simple yet effective solution has a vast addressable market of 111 million potential users in the USA alone, with 85% of people expressing interest in a personalized food recommendation app, and 95% willing to explore new flavors and cuisines.


TasteDNA has a diversified revenue model, including advertising, affiliate links, APIs, and data licensing. This monetization strategy presents a compelling investment case.


TasteDNA is currently enlisted on the crowdfunding platform, WeFunder. All investments are secured in a Simple Agreement for Future Equity (SAFE) with the company. Furthermore, early investors making up the first $50,000 benefit from the following bonus – 10% discount on the current $3M valuation cap. Read more about the investment terms here.


Despite being a new player in the food-tech industry, TasteDNA stands strong due to its unique offering and the founders’ extensive background in engineering, tech, marketing, and global culinary experience. This positions TasteDNA as a promising investment in the food recommendation niche.


To understand more about the app and to download it, please visit

For press and media inquiries, kindly email [email protected].

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